
John Pettit and Sons has been tending the BBQ's of Britain for longer than we would care to mention. The summer is almost here and if you haven't cleaned up the grill and dusted off the tongs........better get moving !!
We have detailed below a selection of our favourite treats for the coals....along with the pack offers collated to take away the stress and strain of what to prepare.
The team each day prepare the goods you may require and are constantly watching the web for the most up to date weather forecast for the days ahead to be prepared (JP was in the scouts!!)
5 Quarter-Pound Steak & Onion Burgers
5 Minted Lincolnshire Lamb Steaks
1lb Original Lincolnshire Sausage
5 Grain-Fed Chicken Breast Fillets
5 Boneless Loin Pork Steaks
SUPERB VALUE £19.75
10 x 4oz Lincolnshire Sausage Burgers
2lb Our Famous Lincolnshire Pork Sausages
10 Marinated Boned Meaty Spare Ribs
10 x 4oz Steak & Onion Burgers
10 Grain-Fed Chicken Breast Portions
10 Minted Lincolnshire Lamb Steaks
10 x 6oz Lamb & Mint Burgers
10 Boneless Loin Pork Steaks
1lb Speciality Sausages
ALL FOR ONLY £57.75
SAVE MONEY ON FULL SHOP PRICE
Prime Lincolnshire Lamb mixed with fresh mint and parsley delicious
Individually blast frozen for your convenience
6oz burger only 75p each
Phenomenal seller. We consistantly sell over 300 each Monday of the Grimsby Town Cricket Club annual knockout competition, all ages love them.
Pettit's specially selected minced steak with fresh diced onion
4oz burger only 89p each
Burgers made from prime Selected beef, bred and reared on Scotland's lush green pastures, this freedom to roam imparts a flavoursome quality which is unsurpassed. (2 X 7oz units per pack)
Burgers made from prime Selected beef, bred and reared on Scotland's lush green pastures, this freedom to roam imparts a flavoursome quality which is unsurpassed.
4oz Steak burger only 99p each
Skewers of cubes of chicken with peppers and onions.
Skewers of chunks of lamb with peppers and onions.
Skewers of chunks of beef with onions and peppers.
Skewers of Chicken marinated in Arrabbiata seasoning.